Is it mid-May already? This month is flying by — probably because I have had a lot going on with the blog, clients, corporate lunch and learns and more. Plus, I am SO EXCITED to be at the Food Demo at the TD Saturday Market this weekend, my birthday weekend! If you want to easily add this to your calendar, join the Facebook event I created!
This week’s recipe was super easy to create, because I had my CSA basket and lots of veggies, leftover guacamole, and tomatoes.